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    Category: Ooh La La on the move

    An Affair in Piemonte Part I

    Our little factory is growing. Our marshmallows are a case in point. Until now each marshmallow has been individually hand-dipped and smothered in Belgian couverture chocolate, one…… Read more “An Affair in Piemonte Part I”

    July 27, 2017November 15, 2018 by karenschneid

    Matcha and Cherry Blossoms in Japan

      Ooh La La has been really busy of late. We have just returned from exhibiting at an international food show in Japan called Foodex. Yip,  Angelique… Read more "Matcha and Cherry Blossoms in Japan"

    May 26, 2016June 23, 2016 by karenschneid
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